The Science Behind Winston CVap
CVap, rewrites the rules of food quality. What makes it different? Water vapor! All kitchen equipment uses hot air to affect food. Some...
Pressure Frying 101
Operators using Collectramatic fryers can expect a consistent, evenly fried product every cook cycle with little attendant labor. Foods...
NRA Booth List
Stop by our Booths at The 2017 NRA Show in Chicago, IL. (Click to Download)
Winston Holding and Cooking Equipment
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NAFEM's Right Around the Corner
Stop by our booths at the 2017 NAFEM show in Orlando, Florida.
Start Up | Winston | Holding Drawer
This video demonstrates how to prepare, operate, and clean a CVap Drawer from Winston Industries. Includes instructions for programming,...
Product Spotlight: Winston Staging
To give you another perspective, watch this short video. You’ll see that in the time it takes to cook one frozen burger patty on a...
Equipment Grants: Winston Equipment
Now in its eighth year, the Winston Industries Equipment Grant program will award 10 pieces of equipment from Winston Industries to one...
Winston: Controlled Vapor Technology
CVap, or Controlled Vapor Technology, is a true game changer when it comes to the outstanding quality of the food prepared using it. It...
